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Ham and Cheese Omelet Recipe

   
 

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     Ham and Cheese Omelet

Category   Breakfast - Brunch
Sub Category   None
Ingredients
8 eggs
1 Cup milk
1/2 tsp seasoned salt
1 cup grated cheese
1 cup diced ham
3 T. onions chopped
1 jar mushrooms
1 T. green pepper
 
Instructions
Whip eggs, milk and seasoned salt. Blend in all other ingredients. Bake in greased 9x13 inch cake pan at 325 degrees for 45 minutes.


Originally Submitted 5/11/2010





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