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Roasted Lemon Herb Chicken Recipe

   
 

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     Roasted Lemon Herb Chicken

Category   Entrees - Maindishes
Sub Category   None
Ingredients
1 3 lb whole chicken
2 t. Italian seasoning
1/2 t. seasoning salt
1/2 t. mustard powder
1 t. garlic powder
1/2 t. ground black pepper
2 lemons
2 T. olive oil
 
Instructions
Preheat oven to 350 degrees F.
Combine the seasoning, salt, mustard powder, garlic powder and black pepper; set aside. Rinse the chicken thoroughly, and remove the giblets. Place chicken in a 9x13 inch baking dish. Sprinkle 1 1/2 teaspoons of the spice mixture inside the chicken. Rub the remaining mixture on the outside of the chicken.
Squeeze the juice of the 2 lemons into a small bowl or cup, and mix with the olive oil. Drizzle this oil/juice mixture over the chicken.
Bake in the preheated oven for 1 1/2 hours, or until juices run clear, basting several times with the remaining oil mixture.


Originally Submitted 5/11/2010





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