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Turkey Bacon Breakfast Borritos Recipe

   
 

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     Turkey Bacon Breakfast Borritos

Category   Breakfast - Brunch
Sub Category   Low-fat
Servings   10

Ingredients
10 slices turkey bacon cut into 1/4in pieces
1/2 Cup green pepper, seeded and chopped
1/2 Cup onion, chopped
5 eggs
1/2 Cup skim milk
1/4 teaspoon pepper
1 Cup reduced fat cheddar cheese, grated
10 8-inch flour tortillas
Salsa to taste
 

Instructions
In large non-stick skillet, over medium heat, cook bacon, green pepper and onion 12 to 15 minutes or until bacon is lightly browned, stirring frequently. Regulate heat to prevent sticking and burning; remove skillet from heat.
In small bowl combine eggs, milk and pepper. Pour egg mixture over bacon mixture. Return skillet to low heat for 2 to 3 minutes or until eggs are almost done; stirring frequently. Remove skillet from heat and stir in cheese.
Place 1/4 cup egg mixture on lower 1/3 of each tortilla. Roll tortilla and place in 9 X 13-inch microwave-safe dish; cover with plastic wrap. Cook in microwave oven at HIGH (100% power) 2 to 3 minutes or until burritos are hot.
To serve, drizzle salsa over burrito.


Originally Submitted
5/14/2010





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