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Instructions |
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Grate rind from 1 orange and mix rind with 1 cup white sugar. Melt 3/4 cube butter. Cut in half each biscuit from one 7.5 container of refrigerated biscuits,
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Dip each half in melted butter then in sugatr mixture and arrange in circular mold type baking pan.Pour remaining butter and sugar over arranged biscuits.
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Bake at 375 until lightly browned on top--about 12-15 minutes
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Suggestions |
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This is an oldy but goodie.......
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Originally Submitted
4/25/2007
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