Cheesy Broccoli Potato Mash Recipe

Popular Categories

No Reviews Yet

Category		Salads - Soups - Sidedishes
Sub Category		None

Ingredients

	1lb. Yukon Gold Potatoes (cut into wedges)
	3/4lb. Broccoli Crowns
	3/4 c. Fontina Cheese
	1/2 c. Non-Fat Milk
	1/2 t. Salt
	Pepper to Taste


Instructions


Boil in 1 inch water. Place potatoes in steamer basket steam 10 min (til tender).


Transfer to a large bowl, mash with a potato masher.


Add broccoli, milk, cheese, salt and pepper, continue mashing. Serve immediately.




Serving Suggestions

135 Calories per serving.

Originally Submitted 5/18/2010

0 Out of 5 from 0 reviews

You can add this Cheesy Broccoli Potato Mash recipe to your own private DesktopCookbook.



	Contact Us \| Help \| About Us Copyright Complaints \| Advertise with Us \| Privacy Policy \| Terms of Use Copyright © 2002 - 2020 DesktopCookbook. All rights reserved. Site Owned by Integrated Sales Resources, LLC.