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Cherry Cheese Cup Cakes Recipe


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     Cherry Cheese Cup Cakes

Category   Desserts - Breads
Sub Category   None

2 pkg cream cheese, softened
1/4 c. sugar
1 t. vanilla
1 t. lemon juice
2 eggs
canned cherry pie filling
large vanilla wafers

Mix cream cheese, sugar, vanilla, juice and eggs.
Place 1 vanilla wafer in the bottom of each muffin cup in the muffin tin.
Fill each cup 2/3 full with cheese mixture. Bake at 375 for 15 min. Cool and spoon cherry mixture on top.
Refrigerate until ready to serve.

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