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Frozen fruit cups Recipe

   
 

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     Frozen fruit cups

Category   Breakfast - Brunch
Sub Category   None
Servings   makes 12 small cups
Preptime   unknown
Wine/Beverage
Recommendations
  N/A

Ingredients
1 cup fresh orange juice
15-oz can of crushed pineapple in its own juice
7-oz can of mandarin oranges
1 pint strawberries
2 bananas
1-1/2 cups ginger ale
 

Instructions
Measure the orange juice into an large mixing bowl. Open the cans of crushed pineapple and mandarin oranges. Add the pineapple and juice to the mixing bowl.
Drain the juice from the mandarin oranges into the sink.Cut into small pieces and add to the mixing bowl. Wash the strawberries.Remove stems and cut them into small pieces.add to the mixing bowl. Pell and cut the bananas into small pieces. Add to the mixing bowl. Stir the juices and fruits together,then stir in the ginger ale.
Pour fruit mixture into small paper cups.
Put the cups into the freezer several hours or Overnight.
Serving Suggestions
1 fruit cup


Originally Submitted
5/22/2010





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