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Bistro Fries Recipe

   
 

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     Bistro Fries

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   2

Ingredients
8 oz. French Fries, frozen
1 teaspoon Parmesan cheese, grated
1/2 teaspoon Morton® Season-All® Seasoned Salt
1 teaspoon Parsley, chopped
 

Instructions
Prepare French fries according to package directions.
Mix Parmesan cheese and Season All® together.
While still warm, toss fries in medium-sized mixing bowl with cheese and Season·All® mixture.
Top with parsley and serve immediately.


Originally Submitted
5/30/2010





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