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Sandy's Wild Rice Soup Recipe

   
 

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     Sandy's Wild Rice Soup

Category   Salads - Soups - Sidedishes
Sub Category   None
Ingredients
6 Tbls. butter
2 Tbls. minced onion
1/2 cup flour
2 cans chicken broth
1 can cream of potato soup
2 cups cooked wild rice
1 cup minced cooked ham
1/4 cup grated carrot
3 Tbls. sliced almonds (optional)
 
1 cup half 'n half
1/2 cup milk (skim or 1%)
1/2 tsp. season salt
Snipped parsley (garnish) optional
Instructions
Melt butter in large saucepan. Saute onion. Blend in flour. Gradually add chicken broth
Cook-stirring constantly until mixture comes to a boil. Boil one minute. Stir in the rice, ham, carrots, salt and almonds
Simmer 5 minutes. Blend in half n' half with milk. Heat thoroughly. Garnish with parsley


Originally Submitted 6/1/2010





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