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1-2-3 Blackberry Sherbet Recipe

   
 

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     1-2-3 Blackberry Sherbet

Category   Desserts - Breads
Sub Category   None
Servings   8
Preptime   10 min.

Ingredients
4 cups fresh or frozen blackberries, thawed
2 cups sugar
2 cups buttermilk
 

Instructions
In a food processor, combine blackberries and sugar; cover and process until smooth. Strain and discard seeds and pulp. Stir in buttermilk. Transfer puree to a 13-in. x 9-in. dish. Freeze for 1 hour or until edges begin to firm. Stir and return to freezer. Freeze 2 hours longer or until firm.
Just before serving, transfer to a food processor; cover and process for 2-3 minutes or until smooth. Yield- 1 quart.


Originally Submitted
6/4/2010





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