Peel bananas and cut into 1 in pieces. Place banan slices and srawberries on a max-paper- lined rimmed baking sheet. Freeze 1 1/2 to 2 hrs until completely frozen
Process fruit, water and lemon juice in a food processor until smooth. Serve immediately or frozen up to 2 weeks. Garish servings with strawberries
Originally Submitted
6/6/2010
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