Cream margarine and sugar. Add eggs and mix well. Add sour cream, buttermilk, baking powder, and baking soa. Add salt, vanilla, and flour one cup at a time. Mix well after each addition. Put in fridge overnight.
Roll out in figure eight. Bake at 375 for 5 minutes on the top rack and 5 minutes on the bottom rack.
Originally Submitted
6/7/2010
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