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(WOOD) ronda's chicken spaghetti
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Category |
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Entrees - Maindishes
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Sub
Category |
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None
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Ingredients |
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4 chicken breasts, boiled and chopped
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1 lb of spaghetti, cooked
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2 medium onions, chopped
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1 stalk celery, chopped
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2 green bell peppers, chopped
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2 sticks of margarine
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1 can rotel tomatoes
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1 can cream of mushroom soup
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1 small can of tomato paste
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1/2 lb velveeta
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cheddar cheese to cover top
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Instructions |
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Brown vegetables in 2 sticks of margarine. Add rotel.Simmer for 30 minutes. Add tomato paste and soup. Mix in spaghetti, chicken, and velveeta.
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Place in large greased casserole dish. Cover ith grated cheese. Heat in medium oven at 350 until cheese is completely melted.
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Originally Submitted
6/7/2010
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