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Asian Salad Recipe

   
 

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     Asian Salad

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   8

Ingredients
1/2 cup chopped walnuts
2 pkg. of Ramen noodles, broken up (do not use flavor packet)
1 stick butter
2 bags romaine or any other lettuce
1/2 cup scallion
chopped 1 head broccoli, just head chopped up
3/4 cup vegetable oil
1/2 cup red wine vinegar
3/4 cup sugar
 
1 tablespoon soy sauce
1/2 teaspoon salt

Instructions
Saute walnuts and noodles with butter until lightly browned (make sure it is cooled completely before mixing with lettuce, onion, and broccoli)
Combine oil, vinegar, sugar, soy sauce, and salt. Mix well. Pour dressing on just before serving. You may not want to use all of the dressing.


Originally Submitted
6/7/2010





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