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Cheesy Taco Soup Recipe

   
 

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     Cheesy Taco Soup

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
2 cans stewed tomatoes
2 cans chili beans
1 can rotel tomatoes
1 can corn
4-5 tbsp chili powder
3 lb ground beef
1 onion, diced
2 stalks celery, diced
1 large block Velveeta Cheese
 

Instructions
Sauté onions and celery. Add ground beef and brown. Add chili powder
Dump entire can stewed tomotoes, chili beans, rotel tomatoes, and corn juice and all into the pot. Bring to a boil.
Reduce heat and add chunked Velveeta. Simmer until cheese is melted. DO NOT BOIL or cheese will curldle.
Serving Suggestions
Serve with tortilla chips


Originally Submitted
6/12/2010





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