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Desserts - Breads
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None
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Ingredients |
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1 cup shredded, sharp cheddar cheese
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2 cups Bisquick mix
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1/4 cup butter
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1 T. parsley flakes
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1/2 cup water
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1/2 T. garlic powder
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Instructions |
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Preheat oven to 450. In a large bowl, combine Bisquick, water, and cheese until thoroughly mixed.
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Spoon mix onto cookie sheet at least 1 inch apart.
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Melt butter, parsley flakes, and garlic powder together. Pour or brush butter mixture over top of biscuits.
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Bake for 8 to 10 minutes or until tops are golden brown.
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Originally Submitted
6/13/2010
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