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Instructions |
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Mix all ingredients by hand until thoroughly moistened.
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Shape into 1 inch balls and place on ungreased cookie sheet. Flatten balls to 1/4 inch thick using bottom of glass dipped in sugar.
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Bake at 375 degrees for approximately 8 minutes. Allow cookies to cool slightly on cookie sheet, then remove to wire cooling rake.
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Frost with desired frosting or decorations when cookies are completly cooled
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Originally Submitted
6/15/2010
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