Free Online Recipes
 |  

Sign Up login
 
 

(WOOD) Basil Pesto (small batch) Recipe














   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe
 

 

 



     (WOOD) Basil Pesto (small batch)

Category   Sauces
Sub Category   None
Ingredients
1/2 cup fresh basil leaves, packed
2 TB freshly grated parmesan
2 TB extra virgin olive oil
1 TB plus 1 tsp pine nuts
1 garlic cloves (minced or pressed)
salt and fresh ground black pepper to taste
 
Instructions
Combine the basil in with the pine nuts, pulse a few times in a food processor. (If you are using walnuts instead of pine nuts and they are not already chopped, pulse them a few times first, before adding the basil.) Add the garlic, pulse a few times more.
Slowly add the olive oil in a constant stream while the food processor is on. Stop to scrape down the sides of the food processor with a rubber spatula. Add the grated cheese and pulse again until blended. Add a pinch of salt and freshly ground black pepper to taste.
Yield- 1/3 cup


Originally Submitted 6/15/2010





0 Out of 5 from 0 reviews

Enjoy this (WOOD) Basil Pesto (small batch) recipe featured on DesktopCookbook.
You can add this (WOOD) Basil Pesto (small batch) recipe to your own private online cookbook.

 


(WOOD) Basil Pesto (small batch) Recipe - Sauces
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2012 DesktopCookbook. All rights reserved.
Developed by Integrated Sales Resources.