Free Online Recipes

Sign Up login

(WOOD) Pizza Crust Recipe Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     (WOOD) Pizza Crust Recipe

Category   Entrees - Maindishes
Sub Category   None

2 3/4 cup flour
1/2 cup cornmeal
1 pkg Rapid Rise Yeast
1 TB sugar
1 tsp salt
1 cup very warm water
2 TB butter or margarine, softened

Combine 1 cup flour, cornmeal undissolved yeast, sugar and salt. Add water and butter. Beat 2 minutes at medium speed. Beat 2 minutes at high speed. With spoon, stir in enough remaining flour to make soft dough. knead on floured surface until smooth about 4 minutes. Cover, let rest 10 minutes.
Divide in 1/2. Roll into 2 pizza crusts. Top as desired. Bake at 425 degrees on lowest oven rack for 15 to 20 minutes.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this (WOOD) Pizza Crust Recipe recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.