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Grilled Glazed Tuna Recipe

   
 

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     Grilled Glazed Tuna

Category   Entrees - Maindishes
Sub Category   None
Preptime   30 min.
Wine/Beverage
Recommendations
  Pinot Noir, Sauvingnon Blanc

Ingredients
1/3 cup Dry Sherry
1 tablespoon Minced Gingerroot
1 tablespoon Low Sodium Soy Sauc
1 teaspoon Honey
2 teaspoons Garlic Minced
1 pound Tuna Steaks
 

Instructions
Combine Sherry, Gingerroot, Soy Sauce, Honey & Garlic in A 1 Cup Glass Measure. Microwave Uncovered At High 1 Min. OR Until Mixture Boils. Cool Slightly.
Place Tuna in An 11 X 7 X 1 1/2 in. Baking Dish. Pour Marinade Overtuna. Cover & Chill 2 Hours. Remove Tuna From Marinade, Reserving Marinade.
Preheat A 10 Inc h. Browning Skillet At High For 8 Min. Arrange Tuna On Hot Browning Skillet With Thickest Portions To The outside.Microwave Uncovered At High For 2 Min.
Turn Steaks Over & Baste With Marinade. Microwave At High For 1 1/2 To 2 Min. Let Stand Covered 2 Min. Serve Immediately With Warm Marinade.


Originally Submitted
12/17/2003





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