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Broccoli Soup Recipe

   
 

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     Broccoli Soup

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4
Preptime   1 hour

Ingredients
1 bunch fresh or 2 pkgs. frozen broccoli
3 c. chicken broth
1 medium chopped onion
4 Tbs. butter
5 Tbs. flour
1 pint 1/2 and 1/2 cream
Salt, pepper to taste
Optional garnish- parsley, paprika and croutons
 

Instructions
Cook broccoli in stock with onion until soft. Place in blender to blend, leaving a few pieces of broccoli.
Make a paste of butter and flour. Cook 3 min. stirring constantly. Add broccoli stock to butter and flour mixture. Thin with half and half. Garnish with parsley, paprika, and croutons.
Serving Suggestions
Serve with bread and salad.


Originally Submitted
6/22/2010





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