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Marinara Sauce Recipe

   
 

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     Marinara Sauce

Category   Sauces
Sub Category   None
Servings   12
Wine/Beverage
Recommendations
  Crock Pot

Ingredients
2 - 28 oz cans whole tomatoes
1 onion, finely chopped
2 carrots, pared and finely chopped
1 clove garlic, chopped
2 T evoo
1 T brown sugar
1/2 t salt
 

Instructions
Puree tomatoes in blender or food processor.
In a skillet, saute onions, carrots, and garlic oil until tender. Do not brown.
Combine all ingredients in slow cooker. Stir well. Cover. Cook on low 6-10 hours. Remove cover. Stir well.
Cook on high uncovered for 1 hour for a thicker marinara sauce.


Originally Submitted
6/26/2010





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