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Salads - Soups - Sidedishes
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Vegetarian
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8
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Ingredients |
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900g French Beans, trimmed
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4tbsp Butter
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2tbsp Basil, finely chopped
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8tbsp Fresh Parsley, finely chopped
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2tsp Salt
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2tsp Black Pepper
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4tbsp Premesan Cheese shavings
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Instructions |
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Boil the french beans for 10-15 mins until tender.
Drain & set aside
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Melt butter in a pan & add the basil, parsley & season to taste
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Arrange french beans on a serving plate & drizzle over with the basil butter
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Garnish with parmesan cheese shavings & serve immediately
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Originally Submitted
7/3/2010
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You can add this Herby French Beans recipe to your own private DesktopCookbook.
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