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Pie - Apple Recipe

   
 

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     Pie - Apple

Category   Desserts - Breads
Sub Category   Quick Meals
Servings   6
Preptime   10 min

Ingredients
2 or 3 apples (like Granny Smith)
1/2 cup raisens or dried cranberries
juice and zest of 1/2 lemon
2 TBLS Splenda Brown Sugar Blend
1 refridgerated rolled pie crust
1/2 tsp of fresh ground nutmeg
 

Instructions
Peel and core apples. Slice thinly and combine with rest of ingredients except crust. Roll crust on parchment paper to 12". Place crust and paper on sheet pan and pile apple mixture in center. Fold crust edges up towards center leaving opeing on top.
Place in 375 oven for 30 minutes or untill lightly browned. Serve warm or cool with whipped cream or ice cream.


Originally Submitted
5/10/2007





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