Bacon Asparagus Quiche Recipe

Bacon Asparagus Quiche

Category		Breakfast - Brunch
Sub Category		None
Servings		8
Preptime		15 minutes
Wine/Beverage Recommendations		Juice or Coffee

Ingredients

-	4 eggs
-	8 oz. pint light sour cream
-	8 oz. pint small curd cottage cheese or plain yogurt
-	1/2 c. grated Parmesan cheese
-	4 T. flour
-	1 tsp. onion powder
-	1/2 pound cooked and chopped bacon
-	1 c. asparagus spears cut to 1-2 inches
-	2 c. Monterey Jack cheese

-	1 pie crust


Instructions


Mix together eggs, sour cream, cottage cheese or yogurt, Parmesan cheese, flour, and onion powder.


Stir in bacon, asparagus and cheese.


Pour into 9 or 10 inch quiche or pie dish with crust (or you can make it a crustless quiche). You do not need to bake the crust in advance.


Back at 350° until center is firm (approximately 45 minutes). Let set for 5 minutes.


Serving Suggestions

Serve hot or cold. To reheat, microwave for 1 minute.

Originally Submitted 7/7/2010

0 Out of 5 from 0 reviews

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Bacon Asparagus Quiche Recipe

Bacon Asparagus Quiche

Bacon Asparagus Quiche Recipe - Breakfast - Brunch