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Pancake and Waffle Mix Recipe

   
 

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     Pancake and Waffle Mix

Category   Breakfast - Brunch
Sub Category   None
Servings   1-1/2 Quarts

Ingredients
3 Cups Flour
1/4 Cup Baking Powder
1/4 Cup Sugar
1 Teaspoons Salt
3 Eggs
3 Cups Milk
1/2 Cup Vegetable Oil
1 Teaspoon Vanilla Extract
 

Instructions
In a large bowl, mix flour, baking powder sugar, and salt. In a separate bowl, beat eggs, oil, milk, and vanilla. Combine liquid mixture with dry ingredients; beat well. Can use for pancakes or waffles.
Serving Suggestions
Note- The 1/4 cup Baking Powder is correct! Batter keeps nicely in refrigerator for up to ten days. Do not cover airtight.


Originally Submitted
7/13/2010





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