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Bishibyali Anna Recipe

   
 

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     Bishibyali Anna

Category   Entrees - Maindishes
Sub Category   None

Ingredients
rice - 1 cup
turdal - 1/2 cup
vegetables - onion, potato, flower, simla mirch, beans, lal bhopla, matar
kaju
peanut
gul
chincha
kadipatta
kala masala
 

Instructions
• Rice and turdal separate bhandyat shijvaycha • Varan soft houde • Fodni karaychi jeera ani mohri ghalun • Add kadipatta • Add all chopped vegetables, peanuts • Sauté for some time • Add varun • Add salt, gul, tikhat, kala masala, chincha • Sagla ghalun amthi karaychi • Add cooked rice • Optional - cooker madhun kadhaycha


Originally Submitted
7/14/2010





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