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Basic White Bread for Bread Machine Recipe

   
 

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     Basic White Bread for Bread Machine

Category   Desserts - Breads
Sub Category   None
Ingredients
1 1/3 cups water
2 tablespoons butter
2 teaspoons salt
1 tablespoon plus 2 teaspoons sugar
4 cups bread flour (you can use all-purpose flour but bread won't be quite as light )
2 tablespoons nonfat dry milk powder
1 1/2 teaspoons active dry yeast
 
Instructions
Place ingredients in bread pan in order listed above. Use basic (standard) cycle according to manufacturer's directions. Makes a 2 pound loaf.
You can also set on dough cycle, remove from bread maker pan, form into loaf and bake in standard loaf pan - 350 degrees for approximately 20 minutes.
For whole wheat bread, I use 3 cups whole wheat flour and 1 cup bread flour.


Originally Submitted 7/14/2010





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