Free Online Recipes

Sign Up login

Cream puff cake Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     Cream puff cake

Category   Desserts - Breads
Sub Category   None

1 cup water
1 stick margarine
1 cup flour
4 eggs
2 small boxes of french vanilla pudding
2 1/2 cups milk
1 pkg (8 oz) cream cheese, softened

boil water and margarine. Add flour Remove from heat. Add eggs, 1 at a time, beating after each addition. Spread in 9x13 pan. Bake at 400 fr 25 minutes. Remove from oven and gently press center down.
Filling- Beat pudding, milk, and cream cheese until creamy, spread over cooled shell. Drizzle with chocolate syrup.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Cream puff cake recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.