Coriander-Crusted Salmon Recipe

Coriander-Crusted Salmon

Category		Entrees - Maindishes
Sub Category		None
Servings		4

Ingredients

-	3 TBSP Ground Coriander
-	1 tsp kosher salt
-	1 tsp pepper
-	4 Wild Sockeye Salmon Fillets
-	2 TBSP 100% Pure Olive Oil


Instructions


Preheat large saute` pan on medium-high 2-3 minutes. Combine coriander, salt, and pepper; then coat both sides of salmon (or any fish), wash hands.


Place oil in pan, then add fish; cook 3-4 minutes on each side or until 145 degrees F and fish flakes easily. May be served with a salad.






Originally Submitted 7/15/2010

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Coriander-Crusted Salmon Recipe

Coriander-Crusted Salmon

Coriander-Crusted Salmon Recipe - Entrees - Maindishes