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10 lbs Ground hamburger
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6 (16 oz) dark red kidney beans, drained
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4 (28 oz) cans diced tomatoes
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6 Green peppers chopped into lg pieces
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2 lg onions choppied into lg pieces
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1/2 c chili powder
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1/2 c garlic powder
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1/4 c pepper
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1/2 c basil
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1/4 c oregano
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2 TBSP rosemary
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1 c sugar
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1 TBSP salt
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