Free Online Recipes
 |  

Sign Up login
 
 

Souper Chicken and Rice Bake Recipe

   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Souper Chicken and Rice Bake

Category   Entrees - Maindishes
Sub Category   None
Servings   4 servings
Preptime   45 min
Ingredients
1 can (10 3/4 oz) Campbells condensed cream of
mushroom soup
1 1/2 cups water
3/4 cup uncooked long-grain rice
1/4 tsp paprika
1/4 tsp pepper
4 chicken breast halves ( bone in or boneless)
 
Instructions
In Deep Dish Baker mix soup, rice, paprika and pepper. Place chicken on mixture. Sprinkle with additional paprika and fresh ground pepper.
Bake at 375° 1 hour (with bone), or bake 45 min (boneless) or until done. Serves 4
Reduce water to 1 cup if using boneless chicken.


Originally Submitted 8/1/2010





0 Out of 5 from 0 reviews

You can add this Souper Chicken and Rice Bake recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.