Spread one side of each bread slice with salad dressing. Layer 4 slices wit turkey, sauerkraut and Swiss cheese. Top each with remaining bread slice, salad dressing side down. Spread ourside of sandwiches with margarine.
Heat medium skillet over medium heat until hot. Cook 2 sandwiches at a time for 4 minutes, turning after 2 minutes.
Dietary exchanges- 2 starch, 2 1/2 very lean meat, 4 1/2 fat or 2 carbohydrate, 2 1/2 very lean meat, 4 1/2 fat.
Cal 440, Cal from Fat 230
total fat 25g,sat fat 8g, choles. 45 mg, sodium 1560 mg, total carbo 29g, fiber 4 g, prot 24g.
Originally Submitted
8/3/2010
0 Out of 5 from
0 reviews
You can add this Smoked Turkey Reuben Sandwich recipe to your own private DesktopCookbook.