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Nectarine, Pineapple and Ginseng Drink Recipe

   
 

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     Nectarine, Pineapple and Ginseng Drink

Category   Beverages
Sub Category   None
Servings   1
Preptime   5 mins

Ingredients
1 ginseng tea bag or sachet
1/2 cup boiling water
1/4 pineapple, peeled, cored, and chopped
1 nectarine, pitted and chopped
 

Instructions
Put the ginseng tea bag in a cup and add the boiling water. Let steep for 10 minutes, then remove the tea bag and refrigerate the tea until chilled, about 30 minutes.
In a juicer, process the pineapple and nectarine. Pour in tea and stir to combine
Serving Suggestions
Make about 1 1/2 cups


Originally Submitted
8/4/2010





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