In a dutch oven, brown steak in oil. Add the next eight ingredients. Cover and bake at 350 for 1-1/2 hours or until meat thermometer reads 160, stirring twice. Ssstir in peas-
Cover and let stand for 5 minutes before serving.
yield--6 servings
Originally Submitted
8/6/2010
0 Out of 5 from
0 reviews
You can add this Easy oven Stew recipe to your own private DesktopCookbook.