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Instructions |
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Lightly grease 9x13 pan. Spread 1 can crescent rolls on the bottom of the pan and pat down like a crust. Blend together cream cheese, 1 cup sugar and vanilla.
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Spread this mixture of the crust. Layer second can of crescent rolls over cream cheese mixture.
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Combine melted butter, remaining 3/4 cup sugar and cinnamon. Spread this over top layer of crescent rolls.
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Bake at 350 for 20-25 minutes. Serve warm.
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Originally Submitted
8/6/2010
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