In a large skillet, cook beef over medium heat until no longer pink; drain. Add remaining ingredients. Cover and cook over medium-high heat for 10 minutes or until potatoes are tender.
Yield 4 servings.
Originally Submitted
8/6/2010
0 Out of 5 from
0 reviews
You can add this Beef Cabbage Hash recipe to your own private DesktopCookbook.
