Free Online Recipes
 |  

Sign Up login
 
 

Fresh Apple Cake Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Fresh Apple Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
3 eggs
2 tsp. vanilla
3 cups plain flour
2 cups sugar
1 cup chopped nuts ( I use pecans)
3 cups chopped granny smith apples ( I use 2 large)
1 1/2 cups oil
1 tsp. soda
1 tsp salt
 

Instructions
Spray pan with Baker's Joy, etc.
Mix all ingredients in a bowl. Mixture will be thick.
Pour into bundt pan and bake for 1 1/2 hours at 325 degrees. My convection oven only takes about 1 hour. Just test cake with toothpick.
Right before cake is done mix- 1 stick margarine, 1 cup brown sugar, 1/4 cup milk Bring to boil. Remove cake and pour over cake while hot. The longer you let it sit and soak up this mixture, the better it will be.
Serving Suggestions
I store in a Tupperware container; does not need to be refrigerated.


Originally Submitted
8/10/2010





0 Out of 5 from 0 reviews

You can add this Fresh Apple Cake recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.