Spray grill rack with nonstick grilling spray. Preheat one side of gril to high heat, leave other side unlit. Rub jerk seasoning evenly over chicken pieces. Place chicken over unlit side of grill. Grill, covered with grill lid, turning occasionally, for 1 - 1 1/2 hours, or until a meat thermometer inserted into thickest portion reads 165 degrees.
In a medium bowl, stir together avocado, pineapple, tomatoes, red onion, cilantro, honey, lime zest, and lime juice. Serve with grilled chicken.
Originally Submitted
8/11/2010
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