Free Online Recipes

Sign Up login

Shrimp with Mushrooms Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     Shrimp with Mushrooms

Category   Entrees - Maindishes
Sub Category   None
Servings   4

2 tablespoons olive oil
1 teaspoon salt
Dash of pepper
1 pound raw shrimp
1/2 pound mushrooms
1/2 cup chicken bouillon
2 tablespoons cornstarch
2 tablespoons soy sauce
1/4 cup water

In a preheated heavy 10 - inch skillet, placce the oil, salt, and pepper.
Shell the shrimp and cut the shrimp into 3 pieces and add to the skillet, cooking over moderate heat, and stirring constantly, for 5 minutes. Slice and add the mushrooms and the chicken bouillon. Cover the skillet tightly and cook over low heat for 5 mintues.
Blend the cornstarch, soy sauce, and water and add the mixture to the skillet. Cook for a few mintues more, stirring constantly, until the juice thickens and the mixture is very hot.
Serve immediately with hot boiled rice.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Shrimp with Mushrooms recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.