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Raisin Pound Cake Recipe

   
 

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     Raisin Pound Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1 package 18-1/4 ounces yellow cake mix
1 cup applesauce
1/2 cup water
1/4 cup vegetable oil
3 eggs
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. allspice
1/2 cup raisins
 

Instructions
In a mixing bowl, combine dry cake mix, applesauce, water, oil, eggs, cinnamon, nutmeg, and allspice. Beat on medium speed for 2 minutes. Stir in raisins. Pour into 2 loaf pans. Bake at 350 for 45-50 minutes or until toothpick in ceter comes out clean.
Cool 5-10 minutes before removing from pans. For a special treat, top slices with fresh fruit.


Originally Submitted
8/13/2010





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