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Instructions |
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Spread a thin layer of butter on 3 slices of the bread.Cover the butter with jelly or jam.spread it thickly all the way to the edges.
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tack slices on top of one another. top with a plain piece of bread.Use a sharp knife to trim the crusts on the cutting board.Save the crusts to feed the birds.
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Wrap the sandwiches in wax paper and chill for 2 hours.
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when you are ready to eat,unwrap and slice into 4 strips. Turn strips on sides to make striped flags.
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| Serving
Suggestions |
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2 slices
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Originally Submitted
8/14/2010
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