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Appetizers
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Servings |
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16
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Preptime |
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20 minutes
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Ingredients |
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1 can )16oz) Refried beans
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1 container (8oz) sour cream
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1 pkg. (0.4 oz) Ranch dressing mix
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1 small tomatoe, seeded, finely chopped
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1/2 Cup black olives, drained & sliced
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6 medium green onion, sliced
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1/2 medium red bell pepper, chopped
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1 Cup shredded cheddar cheese ( 4oz)
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16 oz tortilla chips
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Instructions |
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on flat 10- to 12 inch plate, spread refried beans.
In a bowl, mix sour cream and ranch dressing mix;
spread over beans.
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Top with tomatoes, olives, onions and bell pepper;
sprinkle with cheese. serve with tortilla chips.
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Originally Submitted
5/21/2007
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0 Out of 5 from
0 reviews
You can add this Layered Ranch Taco Dip recipe to your own private DesktopCookbook.
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