Cream butter and sugar until light. Add eggs one at a time and beat well with each addition. Blend in flour, lemon juice and grated lemon zest.
Drop by Tsp to ungreased cookie sheet and bake at 400 degrees 7 minutes until brown around edged.
Originally Submitted
8/15/2010
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Aunt Twila's Lemon Butter Cookies Recipe - Desserts - Breads