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Corn Casserole Recipe

   
 

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     Corn Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 can whole kernel corn (drained)
1 can cream style corn
1 cup sour cream
1 stick melted butter
1 box jiffy cornbread mix
2 eggs
shredded cheddar cheese
 

Instructions
Mix together ingredients, bake at 350 for 10 minutes, stir (get edges good), bake 10 more minutes, stir again and top with cheddar cheese until melted


Originally Submitted
8/15/2010





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