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Christmas Monkey Bread Recipe

   
 

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     Christmas Monkey Bread

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cans Grand's Flaky Biscuits, cut into squares
1 1/2 tbsp cinnamon
34 cup sugar
1 1/2 cup pecans, chopped
Sauce-
1 1/2 sticks butter
1/4 cup sugar
 
3/4 cup brown sugar
1 1/2 tbsp cinnamon

Instructions
Bread; Spray Bundt pan with cooking oil and then pour in the chopped pecans. Place sugar and cinnamon in Ziploc bag; place biscuit quarters in bag and shake till coated and then place in Bundt pan.
Sauce- In saucepan melt butter; add sugar, brown sugar and cinnamon. Heat until sugar dissolves and then pour over biscuits.
Bake 30-35 minutes at 30 degrees until done. Allow to cool in pan two more minutes and then turn over onto serving tray.


Originally Submitted
8/16/2010





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