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Cornbread Recipe

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Cornbread

Category		Desserts - Breads
Sub Category		None

Ingredients

	1 cup self rising flour
	1 cup cornmeal
	1 egg
	1 tsp cooking oil
	sugar to taste
	water (enough to make the consistency of cake batter)


Instructions


Preheat oven to 425. Mix all ingredients into a bowl. Grease pan. Pour mixture into a pan and bake till brown.








Originally Submitted 8/17/2010

0 Out of 5 from 0 reviews

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