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Reuben Dip Recipe

   
 

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     Reuben Dip

Category   Appetizers
Sub Category   None

Ingredients
1/2 cup mayo
1/2 cup Thousand Island Dressing
8 oz. shredded corned beef
16 oz. sauerkraut rinsed and squeezed dry
16 oz. shredded swiss cheese
 

Instructions
1. Preheat oven to 350 degrees. 2. In a small bowl, combine mayonnaise and dressing. 3. Spread sauerkraut into a 9x13-inch baking dish. Layer corned beef, Swiss cheese, and the mayonnaise-dressing mixture on top of the sauerkraut. 4. Bake for 20 to 25 minutes.


Originally Submitted
8/17/2010





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