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Desserts - Breads
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None
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Servings |
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1 lb
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Ingredients |
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1/2 lb butter
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1/2 cup peanut butter
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3 1/2 cups confectioners sugar (equals to 1 lb)
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1/2 cup cocoa powder
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1 tsp vanilla
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dash salt
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1/2 cup chopped nuts, optional
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Instructions |
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Cream butter and peanut butter. Gradually stir in remaining ingredients. Spread in 8x8-inch pan or dish and place in refrigerator until firm.
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When cool, cut and enjoy. A real winner.
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Originally Submitted
8/24/2010
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0 Out of 5 from
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You can add this Peanut Butter Fudge recipe to your own private DesktopCookbook.
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