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Chicken & Noodle Casserole Recipe

   
 

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     Chicken & Noodle Casserole

Category   Entrees - Maindishes
Sub Category   Quick Meals
Servings   4
Preptime   10

Ingredients
1 can (10 3/4 oz) Cambells Cream of Mushroom soup
1/2 cup milk
1/4 tsp ground black pepper
1/4 cup parmesan cheese
1 cup frozen mixed vegetable
2 cups medium egg noodles, cooked and drained
1/4 cup shredded cheddar cheese
2 cups cubed cooked chicken
 

Instructions
Stir soup, milk, black pepper, parmesan cheese, vegetables, chicken and noodles in 1 1/4 qt casserole dish.
Bake at 400 F for 25 min. or until hot. Stir
Top with cheddar cheese
Make it crunchy- Omit cheese, use 1/2 cup french fried onions Give it a twist- Use 2 cups cooked corkscerw-shaped pasta for noodles


Originally Submitted
8/26/2010





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